GABATARWA
Vulvovaginal candidiasis (WC) ana tsammanin shine ɗayan mafi yawanna kowa abubuwan da ke haifar da alamun farji.Kusan, 75% namata za a kamu da cutar Candida akalla sau ɗaya a lokacin da sukerayuwa.40-50% na su za su sha fama da cututtuka masu yawa kuma 5%ana kiyasin ci gaban Candidiasis na kullum.Candidiasis nemafi yawan kuskure fiye da sauran cututtukan farji.Alamomin WC wadanda suka hada da: matsananciyar itching, ciwon farji,hangula, kurji a saman lebe na farji da kona al'aurawanda zai iya karuwa yayin fitsari, ba takamaiman ba.Don samun waniingantaccen ganewar asali, cikakken kimantawa ya zama dole.A cikimatan da ke korafin alamun farji, gwaje-gwaje na yau da kullunYa kamata a yi, kamar saline da 10% potassiummicroscopy hydroxide.Microscope shine babban madogara a cikinganewar asali na WC, duk da haka bincike ya nuna cewa, a cikin saitunan ilimi,microscopy yana da mafi kyawun hankali na 50% don haka ba zai rasa akaso mai tsoka na mata masu alamar WC.Zuwaƙara daidaiton ganewar asali, al'adun yisti sun kasancewasu ƙwararru ne suka ba da shawarar a matsayin gwajin gwaji na haɗin gwiwa, ammawadannan al'adu suna da tsada da rashin amfani, kuma suna daƙarin rashin lahani wanda zai iya ɗaukar har zuwa mako guda don samun wanisakamako mai kyau.Rashin ganewar asali na Candidiasis na iya jinkirtawajiyya da haifar da mafi tsanani ƙananan cututtuka na traa.StrongStep9 Candida albicans Antigen Rapid Test shinegwajin kulawa don gano ingancin Candida farjifitar da swabs a cikin minti 10-20.Yana da mahimmancici gaba a inganta ganewar asali na mata masu WC.

MATAKAN KARIYA
• Don ƙwararrun bincike na in vitro amfani kawai.
Kar a yi amfani bayan ranar karewa da aka nuna akan kunshin.Yikar a yi amfani da gwajin idan jakar jakar ta ta lalace.Yi r> sake amfani da gwaje-gwaje.
• Wannan kit ɗin ya ƙunshi samfuran asalin dabba.ƙwararren ilimina asali da/ko yanayin tsaftar dabbobi ba gaba ɗaya baba da garantin rashi na ƙwayoyin cuta masu cutarwa.Yana dadon haka, an ba da shawarar cewa a kula da waɗannan samfuran kamarmai yuwuwar kamuwa da cuta, da kulawa da kiyaye amincin da aka sabakiyayewa (kada a sha ko sha).
• Guje wa ƙetaren samfur ta hanyar amfani da sabokwandon tarin samfurori na kowane samfurin da aka samu.
• Karanta duk tsarin a hankali kafin yin kowanegwaje-gwaje.
• Kada ku ci, ku sha ko shan taba a yankin da samfuran ke dakuma ana sarrafa kayan aiki.Karɓa duk samfuran kamar suna ɗauke da sumasu kamuwa da cuta.Kula da ingantattun matakan kariya dagahatsarori microbiological a duk tsawon hanya da bi
daidaitattun hanyoyin don zubar da samfurori daidai.Sanya tufafi masu kariya kamar sut ɗin dakin gwaje-gwaje, abin zubarwagtoves da kariyar ido lokacin da aka tantance samfurori.
• Kada a musanya ko hada reagents daga kuri'a daban-daban.Kar kaMix mafita kwalban iyakoki.
• Danshi da zafin jiki na iya yin illa ga sakamako.
• Lokacin da aikin tantancewa ya ƙare, zubar da swabsA hankali bayan autoclaving su a 121 ° C na akalla 20mintuna.A madadin, ana iya bi da su da 0.5% sodiumhypochloride (ko bleach-rike gida) na awa daya kafinzubarwa.Ya kamata a jefar da kayan gwajin da aka yi amfani da su a cikidaidai da dokokin gida, jiha da/ko tarayya.
• Kada ku yi amfani da goga na cytology tare da marasa lafiya masu ciki.